Sustainable pots and pans: what should you watch out for?

Material with a mission

Sustainability starts at the basics: the material. Cast iron, stainless steel, and aluminium lead the way when it comes to long-lasting use and heat resistance. At Cook & Pan, we consciously choose these materials – not because we have to, but because we want to. Our pots and pans last for years and perform time and again like culinary champions.

Ceramic non-stick coating: sliding without toxins, with the power of nature

Non-stick might be easy, but chemical messing around? That’s not our thing. Our ceramic non-stick coatings are made with natural minerals and real ceramic – so yes, there’s literally a piece of mother nature in your pan. No PFAS, no PFOA, no toxic fumes at high temperatures. What you do get: a smooth surface where everything slides off like butter in a hot pan. Sustainable for you and the planet.

Green inside and out

Some of our pots and pans are not only green in spirit but also in color. And that’s no coincidence. Our green color symbolizes sustainability with flair – as if nature itself stopped by to cook along. It’s our subtle nod to eco-friendly choices, wrapped in a stylish shade that freshens up any kitchen. That way, sustainability literally becomes a statement on your stove.

Cast iron: the powerhouse of the kitchen

Cast iron is like that one friend who never lets you down. This pan holds heat as if its life depends on it, and distributes it perfectly too. Durable? Absolutely. Timeless? Definitely. And you can literally keep cooking on it until your (grand)children take over.

Stainless steel: rust-free and rock solid

Stainless steel is an all-rounder. It’s not only resistant to scratches, dents, and acidic ingredients, but also to trends. A stainless steel pan is an investment in worry-free cooking pleasure. Bonus points: it’s 100% recyclable.

Aluminium: lightweight with power

Aluminium is light, heats up fast, and is unstoppable in the kitchen. Thanks to our smart ceramic coating, you cook healthier with less fat. And that without compromising on taste or durability.

Bakelite: smart handle, smart choice

Instead of wooden handles – nice, but not always that durable – at Cook & Pan we use bakelite. This material is heat resistant, wear-resistant, and super comfortable in the hand. It gives your pan a modern look and lasts much longer. Practical and stylish, then.

Sustainability is in the use

A pan can be produced as ‘green’ as you like, but if you write it off after two months, it doesn’t help. Good use = sustainable use. Think: don’t overheat, use it appropriately, and don’t scrape with metal spatulas like you’re scratching a lottery ticket.

Long live your pan: care & cleaning are worth gold

A pan that lasts long needs a bit of love. No worries: you don’t have to be a kitchen saint. Just handle heat smartly (medium is the new max), don’t use metal spatulas, and never shock a blazing hot pan with a cold water stream. That prevents warping and scratches.

And then cleaning. Spoiler: keeping your ceramic pan in top shape is easier than you think. Just a bit of soapy water, a soft sponge – and voilà. Stubborn leftovers? A little baking soda works wonders. Want to really know how to get your pan sparkling clean without damaging it? Check out this step-by-step cleaning blog.

For those who want to dive deeper: we also have a care guide that literally makes your pan shine. Because good care = longer enjoyment. And we’re fans of that.

Packaging with a vision

Did you know packaging has an impact too? Our boxes are made from recycled cardboard and designed so you can reuse them – as storage boxes, cat houses, or mini kitchens for your kids. Anything but waste.

We offset your cooking passion

Yes, even sustainable production releases CO₂. But we don’t dwell on that. For every pan you order, we offset the CO₂ emissions from production and transport. That means: you cook without guilt, we take care of the rest. Responsible and easy, without you having to do the math.

Checklist: how to choose a truly sustainable pan

• Choose high-quality materials: cast iron, stainless steel, or aluminium
• Look for a ceramic non-stick coating without harmful substances
• Check if that coating is made from natural minerals and ceramic
• Look at details like a bakelite handle
• Check if the pan is dishwasher safe
• See if the pan is recyclable or reusable
• Pay attention to the brand’s CO₂ compensation
• Bonus points if your pan is green on the outside too 😉

Why Cook & Pan is the right choice

Our pots and pans are not only sustainable in material but also in mindset. We cook with courage, design, and responsibility. No empty promises, but pots and pans that deliver – time and again.

• Free from PFAS and other junk
• Ceramic non-stick coating with natural minerals
• Handles made of bakelite: heatproof and long-lasting
• Packaged in recycled material
• Compensation of the full CO₂ emissions
• In fresh colors, including… green of course!

Final word: sustainable cooking is a party

Sustainability might sound serious, but at Cook & Pan we mostly make it fun. With colorful cookware, honest info, and products that make you happy, we keep sustainability light. No preaching, just pots and pans. And that’s exactly the point.