The perfect mix of tomato and zucchini, this pasta with alfredo sauce is one of our favorite dishes to make and it's ready in no time! With only a handful of ingredients and a quick preparation time, dinner is on the table in no time.

Making pasta with a frying pan

Don't be distracted by the beautiful Go Green pans with which this pasta is made, they are beautiful! But we'll get to that in a minute. First the dish:

Ingredients for 4 people

  • 400 g pasta of your choice

  • 1 onion

  • 2 cloves of garlic

  • 1 zucchini

  • 250 gr cherry tomatoes

  • pepper and salt to taste

  • 500 ml almond milk

  • 5 tbsp flour

  • 2 tbsp olive oil

  • 1 bag of grated cheese

  • 1 tsp mustard

  • pine nuts

  • arugula


  1. Cook the pasta according to the instructions on the package. Then drain and add some olive oil to prevent sticking. Set it aside until use.
  2. Cut the onion and garlic into small pieces, the zucchini into cubes. Place a frying pan on the stove and heat some olive oil in it. Fruit the onion and look briefly. After a few minutes, add the zucchini and cherry tomatoes and season with salt and pepper.

  3. Cook the vegetables for 8 minutes, or until softened. Add the sauteed vegetables to the pasta in the pan.
  4. Finally, make the creamy sauce. Put a saucepan on the stove and heat the almond milk with flour. Keep stirring it with a whisk to prevent lumps from forming. Add the olive oil, grated cheese and mustard to taste and cook the sauce to the desired thickness.

  5. Pour the sauce over the pasta and vegetables and mix everything together. Add some salt and pepper if necessary.

    Serve the pasta in deep plates and garnish with pine nuts and arugula.

Frying pan green

About the used Go Green frying pans : With these frying pans you can prepare delicious dishes on the table in no time. Whether for a special dinner, an evening with family or just delicious for yourself, dishes from the Go Green pans will always succeed. Whether it's a good piece of meat or a nice fresh fish or vegetables, the dishes simply slide through the pan without burning.

Frying Pans Green

May I introduce myself, my name is Patrick Jansen and the cook behind Cookwaus on Instagram and Facebook. Tonight I made a delicious pasta with alfredo sauce, zucchini and roasted tomatoes with these two beauties from the Go Green Special Edition. What a great experience!

Check out Cookwaus' instagram account here.