Casserole pot 20 cm

A stew for two? A 20 cm casserole pot for 1 to 2 people, PFAS-free and induction-ready.
/5 based on reviews
Casserole pot 20 cm with lid
PFAS FREE SUSTAINABLE DUTCH DESIGN

Filters

Stainless steel
Black 20 cm stainless steel cooking pot with heat-resistant glass lid and stainless steel handles.Black stainless steel cooking pot with shiny lid and handle on wooden board in kitchen.
Cooking Pot 20 cm
€64,95
Ivory-colored casserole pot of 20 cm with shiny metal lid and handles.White casserole pot with glass lid and metal handle, 22 cm, on black cooking plate.
Cooking Pot 20 cm
€54,95
Pink dutch oven with heart-shaped lid and golden knob, 20 cm.Pink dutch oven with heart shape and golden heart-shaped knob on the lid.
Love Dutch Oven 20 cm
€74,95
★ Top rated
Signature cast iron braising pan, 20 cm, black with lid and two handlesBlack dutch oven with lid and metal knob, 24 cm, 4-liter capacity.
Dutch Oven 20 cm
€74,95

A 20 cm casserole pan is the smallest size in our casserole range: ideal for 1 to 2 people, a small stew or small portions of sauce. On this page you will find the complete Cook & Pan 20 cm range, all PFAS-free and induction-ready. Larger size? Check our casserole pan 22 cm or casserole pan 24 cm.

Why a 20 cm casserole pan?

20 cm is compact and easy to handle. Perfect for solo dishes, a quick pasta sauce, or as a second pot beside your main casserole. Our 20 cm casserole pans work on every hob, including induction.

Which 20 cm casserole pan suits you?

  • Aluminium with ceramic coating: light, fast to heat up, easy to clean.
  • Cast iron with enamel: heavy and heat-retaining, perfect for stews for 1-2 people. Browse the cast iron dutch oven.

PFAS-free by material choice

No PFAS, PFOA or PTFE. Want to filter more broadly? Browse our PFAS-free pans.

For induction and every other hob

Gas, ceramic, electric, halogen and induction: it all works. Looking specifically for induction? Go to casserole pan for induction.

Care

Hand-washing extends the lifespan. No cold water in a hot pan because of thermal shock. Cast iron always hand-wash; aluminium with coating can go in the dishwasher but hand-washing is better.

See also