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Inductie of gas? Zo kies je de juiste pan voor jouw warmtebron
Pannen & Materialen

Induction or gas? Here's how you choose the right pan for your heat source

Kitchen Conflict: Team Induction vs. Team Gas Induction is sleek and fast, gas is classic and controlled. But whether you swear by the old-fashioned flame or glide into the future with induction: t...

Pannen & MaterialenTrek jouw pan krom op inductie? Zo voorkom je het

Is your pan warping on induction? Here's how you can prevent it

Kitchen Panic: Your Pan is Warping We all know the feeling: you put your brand-new pan on the induction hob and... plop, it wobbles like a poorly balanced pancake. Frustrating, but no reason to giv...

DuurzaamheidDuurzame pannen: waar moet je op letten?

Sustainable pans: what should you pay attention to?

Material with a mission Sustainability starts with the basics: the material. Cast iron, stainless steel, and aluminum are frontrunners when it comes to long-term use and heat resistance. At Cook &a...

Pannen & MaterialenWelke koekenpan past bij jou? (Test + kooptips)

Which frying pan suits you? (Test + buying tips)

Breakfast chef or dinner diva? Whether you're flipping pancakes at the crack of dawn or searing a juicy steak to end your evening, the best frying pan is different for everyone. In this article, we...

Pannen & MaterialenGietijzer, aluminium of RVS: ontdek jouw perfecte pan

Cast iron, aluminum, or stainless steel: discover your perfect pan

Cooking is choosing... or is it? Sometimes, picking out a pan feels like a game of Guess Who? Aluminium? Stainless steel? Cast iron? You want to cook quickly, eat healthily, and preferably have som...

Pannen & MaterialenKleur bekennen in de keuken: welke pan past bij jouw kookstijl (en je interieur)?

Show your colors in the kitchen: which pan suits your cooking style (and your interior)?

You've scoured Pinterest for months, compared color swatches, and maybe even spent a fortune on your dream kitchen. Everything is perfect – from the kitchen island to the built-in wine cooler. But ...